School Meals
A good meal is key to providing the energy your child needs to do their best. healthy, balanced meals are available to all students at Peak Charter Academy every full day of school.
USDA Non-discrimination Statement
School Meal Menu
Peak Charter Academy uses Southwest Foodservice Excellence (SFE) to provide meals to our students. We offer lunch each full school day.
View Meal Menu
If your child will need meal modifications due to dietary restrictions, please download and complete the form below and return it to the school office.
Allergy and Dietary Form

Prices
We offer hot lunch daily, priced as follows:| Regular | $3.30 |
| Milk only | $0.50 |

Free Family Resources for Summer
Summer is here! There are tons of free community resources available to our families throughout the summer, including free meals. We encourage you to explore these options to ensure your family has access to necessary nutrition while school is out.Find Free Family Resources
USDA Non-Discrimination Statement
In accordance with federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, this institution is prohibited from discriminating on the basis of race, color, national origin, sex, disability, age, or reprisal or retaliation for prior civil rights activity.
Program information may be made available in languages other than English. Persons with disabilities who require alternative means of communication to obtain program information (e.g., Braille, large print, audiotape, American Sign Language), should contact the responsible state or local agency that administers the program or USDA’s TARGET Center at 202-720-2600 (voice and TTY) or contact USDA through the Federal Relay Service at 800-877-8339.
To file a program discrimination complaint, a Complainant should complete a Form AD-3027, USDA Program Discrimination Complaint Form which can be obtained online at Program Discrimination Complaint Form English [ 409.6 kB ] , Program Discrimination Complaint Form Spanish [ 389.3 kB ] and from any USDA office, by calling (866) 632-9992, or by writing a letter addressed to USDA. The letter must contain the complainant’s name, address, telephone number, and a written description of the alleged discriminatory action in sufficient detail to inform the Assistant Secretary for Civil Rights (ASCR) about the nature and date of an alleged civil rights violation. The completed AD-3027 form or letter must be submitted to USDA by:
This institution is an equal opportunity provider.
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View DetailsProgram information may be made available in languages other than English. Persons with disabilities who require alternative means of communication to obtain program information (e.g., Braille, large print, audiotape, American Sign Language), should contact the responsible state or local agency that administers the program or USDA’s TARGET Center at 202-720-2600 (voice and TTY) or contact USDA through the Federal Relay Service at 800-877-8339.
To file a program discrimination complaint, a Complainant should complete a Form AD-3027, USDA Program Discrimination Complaint Form which can be obtained online at Program Discrimination Complaint Form English [ 409.6 kB ] , Program Discrimination Complaint Form Spanish [ 389.3 kB ] and from any USDA office, by calling (866) 632-9992, or by writing a letter addressed to USDA. The letter must contain the complainant’s name, address, telephone number, and a written description of the alleged discriminatory action in sufficient detail to inform the Assistant Secretary for Civil Rights (ASCR) about the nature and date of an alleged civil rights violation. The completed AD-3027 form or letter must be submitted to USDA by:
- Mail:
U.S. Department of Agriculture
Office of the Assistant Secretary for Civil Rights
1400 Independence Avenue, SW
Washington, D.C. 20250-9410; or - Fax:
(833) 256-1665 or (202) 690-7442; or - Email:
Program.Intake@usda.gov
This institution is an equal opportunity provider.
Pupil Fund Balance Policy
Please refer to NHA®'s Pupil Fund Balance Policy for questions regarding both negative and positive meal account balances.